Description
Premium Sashimi-Grade Otoro Saku Block – Chilled
Discover the rich flavour and buttery texture of our premium Bluefin Tuna Cheeks. Sourced from sashimi-grade bluefin tuna harvested using the traditional ikejime method, these prized cuts are renowned for their exceptional tenderness and depth of flavour, making them perfect for grilling, roasting, pan-searing. Ensure the inside remains raw to preserve the delicate flavour.
Immediately after processing, our tuna is super frozen at –60°C, the same method used by the most experienced and elite bluefin processors across the world. This ultra-cold preservation locks in vibrant colour, rich buttery flavour, and silky texture, so you can enjoy your tuna raw for sushi and sashimi, or lightly seared for an unforgettable steak.
Every bluefin cheek is fully traceable — simply enter the batch number from your label on our Traceability Page to learn everything about your fish. You can even see the exact location in the English Channel it was caught. This transparency ensures you always know the exact origin and condition of your fish. We are the only company in the UK that offer this level of traceability.
Perfect for seafood lovers, gourmet chefs, and anyone who values restaurant-quality seafood at home, our sustainably sourced bluefin tuna is ready to elevate your next culinary creation.
